Mandi: How This Arabian Rice Dish Became an Indian Restaurant Favourite 

Arabian Mandi with fragrant rice and tender roasted chicken served on a large platter 

Walk into a restaurant in Hyderabad, Bengaluru, Chennai, Kochi, or many other Indian cities, and you may find Mandi on the menu alongside biryani and kebabs. Today, Mandi is a familiar choice for many Indian diners. However, it did not originate in India. Mandi traces its roots to Yemen, particularly the Hadhramaut region. The dish […]